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Delicious from Belle-Île, this salted butter caramel cream is made only with noble ingredients: sugar, cream and salted butter. Creamy and tasty, it makes the taste buds travel to the land of gluttony...

Albert Ménès is a French company recognized for its high quality standard since 1921: exceptional ability to combine ingredients, industrial developments and customer care. Albert Ménès is a leading fine food company, with a catalog of 400 authentic specialties, including spices, jams, and biscuits.

Hints: This crème de caramel is perfect for enhancing pancakes and other sweet preparations, such as pancakes, muffins or scones. For a gourmet dessert, consider adding a scoop of vanilla ice cream to these preparations: your guests will be won over! For fans, the salted butter caramel cream by the spoonful remains an interesting option.

Its intense flavor and its creamy texture are ideal for baking: whether as a filling for macaroons, éclairs or nuns or for preparing a caramel tiramisu !

Ingredients: sugar from France, cream (milk), salted butter (milk) with Guérande salt 18.5%, stabilizer: carrageenan.


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